Poultry Seasoning

Makes about 5 tablespoons

• 1 tablespoon rubbed sage
• 1 tablespoon thyme
• 1 tablespoon marjoram or oregano
• 1 tablespoon savory, parsley or basil
• 1 tablespoon ground rosemary
• 1/4 teaspoon ground black pepper
• 1/4 teaspoon ground nutmeg